30 June 2015

New stamps on Fruits and Vegetables

 

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Date of Issue : 16 June 2015

Israel Philatelic Society has introduced a set of stamps on theme “Vegetables”. These stamps aim to propagate healthy nutrition. The issue consisting of five items was released and put on sale on the 16th of June. These stamps feature vegetable slices on marginal tabs.

The world of nutrition has undergone a revolution in recent decades. Plants such as vegetables have been found to contain tens of thousands of active ingredients that offer far-reaching health benefits. These substances are called phytochemicals (phyto = plant in Greek). Some phytochemicals are pigments (colors). These pigments and phytochemicals are abundantly healthy.

The red color – contributes to fighting cancer and heart disease. The orange color – maintains proper function of the immune system and fights cancer. The green color – slows the ageing of the eye, maintains healthy vision and strengthens bones. The white color – helps maintain vascular and cardiac health and wards off bacteria and infection. The purple color – slows ageing processes such as that of the brain.

Tomato

Tomatoes are rich in the red pigment lycopene. Lycopene is an effective antioxidant that contributes to reducing the risk for various types of cancer, such as prostate cancer. Lycopene and other components of the tomato also help to reduce the risk of cardiovascular disease. Tomatoes are rich in vitamin C and are a source of vitamin A, vitamin B6, vitamin K, potassium and dietary fiber.

Onion

Layer after layer, the onion offers aroma, flavor and powerful healthful properties. The sulfur compounds that are unique to the onion and members of its family help reduce the risk of cardiovascular disease, cancers such as stomach cancer and more. Onions are rich in quercetin – an antioxidant and anti-inflammatory, and also provide B vitamins and vitamin C.

Lettuce

Green lettuce contains chlorophyll and is rich in the yellow-green pigment lutein. Lutein is an antioxidant that contributes to slowing the ageing of the eye and maintaining healthy vision. Lettuce provides an abundance of nutritional components which help to reduce the risk of disease and contribute to bone health: vitamin C, vitamin A, vitamin K, folate and other B vitamins, potassium, iron and dietary fiber.

Purple Cabbage

Purple cabbage is rich in purple pigments known as anthocyanins, which are antioxidants that contribute to slowing ageing processes, such as that of the brain. They also fight atherosclerosis as well as cardiovascular disease. As part of the Brassicaceae family, this cabbage contains anticancer substances. Purple cabbage is rich in vitamin C and provides vitamin A, B vitamins, vitamin K, potassium, iron, calcium and dietary fiber.

Carrot

Carrots contain yellow-orange pigments from the carotene family, such as beta-carotene and alphacarotene. These carotenes contribute to reducing the risk of cancer and also serve as a source of vitamin A. This vitamin is vital to vision, and in particular night vision, as well as to maintaining proper immune system function, healthy skin and normal growth. Carrots provide five different B vitamins as well as vitamin C, vitamin E, vitamin K and potassium and are rich in dietary fiber.

Summer harvest stamps from USPS

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Every summer, some of America’s favorite foods are in season.he U.S. Postal Service® celebrates a few of those favorites ‒ corn, tomatoes, cantaloupes, and watermelons ‒ with four new stamps that will be put on sale in July.

Vintage produce advertising, including 19th- and early 20th-century crate labels, seed packets, and catalogs, inspired these stamp designs. Though not all produce was shipped in wooden crates, the stamp art is especially reminiscent of vintage crate labels.

The four stylized labels are drawn in the same color palette of red, black, green, and yellow-orange. The produce names are in white lettering at the tops of the four stamps. The word “Forever” is enclosed in a banner centered along the bottom of the stamp; the letters “USA” are to the right of the banner.

After America’s railroads linked the East and West Coasts in the 1870s, growers in agricultural areas could ship their products to locations across the country. To distinguish their wares from other producers, growers commissioned special crate labels from printing houses that employed some of the day’s best graphic artists. The artists created designs that featured clever slogans and unusual styles, though the art did not necessarily relate to the produce inside. Illustrations might portray bathing beauties, historic events, landscapes, animals, or the grower’s family.

Young People for a Healthy Diet

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Austrian Post has released a special motivating and colorful stamp on theme “Young People for a Healthy Diet”. The author of this item, Jakob Hansbauer, convinced the jury with a collage of fruit and vegetables, and it is his subject that can be found on the 2015 Youth Stamp. The peculiarity of this stamp is that it was not created by famous artists but instead by young people themselves – for four years.

This year, young people were encouraged to submit drawings, paintings, collages or photographs on the topic of a healthy diet – the technique being at the participant’s choice. The topic of a healthy diet is particularly important for children and young people because it is at this early age that the basis is laid for later dietary habits. Obesity is a topic that affects an increasing number of young people, and a varied age-appropriate diet with plenty of vegetables and fruit is the best precondition for turning healthy children and young people into healthy adults.

The youngsters had time until the end of January to submit their works of art, which they did in large numbers. After the closing date, an expert jury selected their favourite. The choice fell on Jakob Hansbauer, a 14-year-old stamp collector from Elsbethen near Salzburg, where he attends the grammar school in Akademiestrasse. Like many others, he had read about the competition in the journal “Die Briefmarke”, which he receives each month through his Austrian Post subscription, and decided to participate. Jakob, who likes drawing in his free time, designed a face, made up of a head of cabbage, carrot hair, an orange, a pear, a pea pod and a banana, and winking cheerfully.

As he said in the interview with Sybille Pudek, the head of the Youth Department of the Federation of Austrian Philately Associations (VÖPh) for the magazine “Die Briefmarke”, his idea was that this picture should generate an appetite for fruit and vegetables. He is particularly proud that his drawing is now decorating the stamp, since he collects all the stamps he can get his hands on. His other hobbies include hiking and nature, as he said in the interview.

This stamp, the result of this year’s “Young people for a healthy diet” competition, has a nominal value Euro 0.68 with a surcharge of 20 cent to be used for the youth work of the Federation of Austrian Philately Associations. This includes a large number of activities such as school projects in which children are introduced to philately, seminars and the provision of material to youth groups. In addition, this 20 cent surcharge is used for presence at exhibitions and for the holding of the “Young people’s day” at the Christkindl post office near Steyr.

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